SINGAPORE – The anticipation is building as the third and final season of the smash-hit K-drama Squid Game gears up for its Netflix premiere on June 27. Across Singapore, excitement isn’t just limited to the screen — local food and beverage businesses are seizing the moment with creative, show-inspired promotions.
At Typhoon Cafe, the thrill continues beyond your plate. From June 27 to July 31, diners can test their skills in a nostalgic game of pick-up sticks, echoing the tension and fun of the series itself. Victors don’t just earn bragging rights — they’re rewarded with a complimentary slice of ondeh-ondeh cake or the delicate osmanthus yam mochi cake.
The cafe’s inviting branches at Plaza Singapura and Kallang Wave Mall are ready to welcome fans eager for both culinary delights and playful challenges. Themed decorations and Squid Game-inspired touches enhance the immersive experience, transforming a simple meal into an unforgettable event.
As Squid Game fever sweeps through Singapore, Typhoon Cafe stands out as a place where everyone can be a winner — no red light, green light required.
During this special period, Bangkok Jam at Great World invites diners to test their luck and skill in a nostalgic game. Guests can challenge a staff member to an eraser battle — a playful nod to childhood days. If you manage to outwit the staff and win the game, your reward is sweet: a complimentary red ruby dessert. This beloved Thai treat features crunchy water chestnuts dressed in ruby-coloured jelly, served over crushed ice and topped with creamy coconut milk. It’s a refreshing way to celebrate your victory.
Meanwhile, over at Ajoomma Korean Charcoal BBQ on Gemmill Lane, another playful challenge awaits. From June 27 to July 11, groups of four or more who dine in can participate in a Squid Game-inspired card game. The stakes are high, but the rewards are equally so. Winners get to choose between a chilled glass of watermelon soju or a luxurious serving of abalone. Each prize adds an extra layer of excitement—and flavour—to the meal.
Both restaurants are turning meals into memorable experiences, blending games with delicious treats. It’s the perfect recipe for fun-filled gatherings and tasty surprises.
If you remember the childhood game of five stones, here’s your chance to relive those memories at Suki-ya hotpot. Step into their outlets at Bugis+ or Marina Square, or visit Suki Suki Hotpot at the HomeTeamNS Khatib clubhouse.
From June 27 to July 31, a special challenge awaits. Guests are invited to take on a round of five stones right at their table. Show off your skills and complete the game, and you’ll be rewarded with something delicious — a complimentary regular buffet for one.
But there’s a catch. You’ll need to bring along at least three other paying adults to qualify. Gather your friends or family, enjoy some nostalgic fun, and then feast together.
It’s a playful twist to your usual hotpot outing, turning a meal into a trip down memory lane.
At Aburi-En, the popular Japanese restaurant chain with outlets at VivoCity, Paragon, Junction 8, and more, dining just got a little more exciting. From now until July 31, guests who spend at least $50 before taxes at any location — except Chinatown Point — can take part in a special lucky draw. The grand prize? A free buta don — a bowl of grilled pork loin and shimeji mushrooms on rice — every day for the entire year of 2025.
But there’s more to this promotion than just a lucky dip. Diners have the chance to double their odds by playing a round of Ddakji, the traditional origami paper-flipping game made famous by Korean shows. Win the game, and you’ll snag an extra entry into the draw.
Not in the mood for intricate games? Cheflam’s Sichuan Cuisine at Guoco Tower offers something simpler: a classic round of rock, paper, scissors. Challenge a staff member before June 30; if you win, you’ll receive a scratch card with a chance to win prizes worth up to $100 in dining vouchers.
So whether you’re feeling lucky or just want to test your skills, these restaurants are serving up more than just good food — they’re dishing out fun and prizes, too.
If all you want to do is flash a card or share your phone number, there’s an easy way to enjoy some delicious Korean fare. Just head over to the Squid Game-themed Korea Culture restaurant at Changi Airport Terminal 3.
From now until July 20, this spot is offering a special treat. If you have a Singapore identity card — pink for citizens or blue for permanent residents — or a local phone number with the digits 4, 5, and 6 (anywhere in the number, but not including the +65 country code), you’re in luck. Show your card or phone number at the restaurant, and you’ll receive a complimentary main dish. Your choices? Either a hearty chicken bibimbap or savoury grilled chicken chop.
That’s not all — the deal also includes access to the restaurant’s buffet spread. Imagine loading up your plate with tasty side dishes, all inspired by authentic Korean flavours. There’s just one thing to remember: each free meal must be accompanied by at least one full-paying adult.
So if you’ve been curious about Squid Game or just love Korean food, this is your chance. Grab your ID or check your phone, and make your way to Terminal 3 before the offer ends.
Food Delivery Options:
- Limited Information: Most establishments appear to be dine-in focused
- Takeaway Available: Several hawker stalls and coffee shops
- No Delivery Mentioned: For most locations
Tourist Accessibility:
- Highest Value: Maxwell Food Centre, Tong Ah Eating House, Original Katong Laksa, Atlas Bar
- Moderate Accessibility: Most hawker centres and established restaurants
- Advance Planning Required: The Ampang Kitchen, Burnt Ends reservations
Cultural Significance:
- Historical: Tong Ah (1939), Singapore Zam Zam (1908), Song Fa (1969)
- Heritage Preservation: Kim Choo Kueh Chang, Tan’s Tu Tu Coconut Cake
- Modern Innovation: Burnt Ends, Cloudstreet, % Arabica
Cooking Techniques Highlighted:
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